Protein Lepat Pisang

INGREDIENTS

• 300g peeled bananas
• 1 scoop Nutrilite Soy Protein Drink
• 60g grated coconut
• 1 tbs honey
• 1 tbs castor sugar
• 50g plain flour
• Banana leaves – cut into 8” squares
• Pandan leaves – cut into 1” lengths

METHOD

1. Mix all ingredients in a food processor.
2. Scoop 2 tablespoons of the mixture onto a banana leaf. Then, place a pandan leaf on top of the mixture and fold up the banana leaf firmly.
3. Arrange in a steamer and steam on high heat for 20 minutes.
4. Remove and leave it to cool before serving.

Tip: Soften banana leaf by running it over low flame and it will be easier to fold.